Stratanium®
The coating that started it all
With the introduction of our Stratanium® coating, SCANPAN once again pushed the boundaries of what a nonstick surface can do. We succeeded in developing a surface coating that combines outstanding food release, durability and exceptional cooking performance.
The Stratanium® coating
Stratanium® coatings were developed through a pioneering collaboration between leading Danish and international chefs and our development team of material and process specialists. This collaboration continues to help develop Stratanium® as one of the world’s leading nonstick coatings.
- There is no need to use fat when frying – not even to achieve the perfect sear.
- You do not need to worry about which utensils you use – the durable coating even withstands metal utensils.
- Cleaning has never been easier.
Our two other Stratanium® coatings
Stratanium® Leap
With the new Stratanium® LEAP coating, we are taking another quantum leap that will define the nonstick coatings of the future.
Our development team has succeeded in creating a Stratanium® coating that meets SCANPAN’s renowned, uncompromising standards for food release and durability, while also removing the fluorinated substance PFAS from the coating.
Stratanium®+
With the Stratanium®+ nonstick coating, you get all the excellent properties of Stratanium
– plus even more.
Chefs and food enthusiasts demand something extra. They hand-pick the best of everything that contributes to the final result on the plate – not least their cookware. Stratanium®+ was developed for them.
Three unique coatings