Our different pot categories
Find the pot, saucepan, pot set or pot accessory that suits your cooking.

Non-stick pots
Brilliant for so many purposesA SCANPAN pot with a non-stick coating gives you plenty of options for frying, boiling and baking with fantastic results. All our pots are ovenproof up to 250°C – perfect for delicious pot-baked bread.
A pot is not just a pot. Not only are there many different types – sauté pots, roasting pots, soup pots and more – they also differ in another very important respect: quality. This is where SCANPAN truly excels.

Copper in the kitchen
The Maitre D' series offers miniature cookware in elegant copper.
Whether you want to melt chocolate, make a sauce or cook a portion of porridge, these small copper pots and saucepans are just the thing. They are also ideal for serving individual portions of soup or desserts, for example.
FAQ
Information about our different pots
SCANPAN pots are made from materials of the highest quality. We use processed raw materials such as recycled aluminium and stainless steel, which provide excellent performance, enable efficient cooking and ensure an exceptionally long lifespan.
The materials create fast, even heat distribution without hot spots. At the same time, SCANPAN pots retain heat effectively, allowing you to cook at lower temperatures. This makes it easier to achieve excellent results without the risk of food burning. The fact that you use less energy at the same time is an added bonus.
A SCANPAN pot retains its shape and the base remains flat, even when used on gas hobs and in the oven or on the barbecue. This gives you a wealth of possibilities.
SCANPAN offers pots in many different sizes, making it easy to find both small and large high-quality pots in our range. The SCANPAN pot range includes popular 4.8 L pots as well as large pots of up to 15 L – ideal when cooking for a crowd or preparing extra portions for the freezer.
SCANPAN pots offer many features you will appreciate every day:
- Fast, even heat distribution without hot spots
- Retain heat for a long time
- Ovenproof up to 250°C
- Long lifespan
- Safe for metal utensils – including products with a non-stick coating
- Many SCANPAN ranges are designed for induction – shop pots for induction.
Benefits of choosing SCANPAN aluminium or stainless-steel pots with a non-stick coating include not having to season them repeatedly with oil, as cast iron requires. SCANPAN pots do not rust, which is a risk with cast iron. Compared with cast-iron pots, SCANPAN aluminium cookware is also considerably lighter. Combined with the ergonomic handles, this makes everyday cooking easier and more comfortable.
Choose SCANPAN if you want the benefits of cast iron without all the hassle.
Read more about SCANPAN's production of non-stick cookware in Denmark – click here.
Choose a pot with SCANPAN's unique Stratanium® non-stick coating and enjoy a robust surface with outstanding non-stick performance. You can fry without fat and without food sticking, while cleaning is quick and easy. SCANPAN non-stick products are safe for metal utensils and designed for many years of use.
Read more about SCANPAN's non-stick coating here – or read our advice on how to care for your cookware.
SCANPAN pots and their matching lids are ovenproof up to 250°C. This also applies to pots and lids with plastic handles. Place your pan or pot directly in the oven to prepare delicious slow-cooked dishes or bake tasty pot bread – the possibilities are endless.
The practical handles on SCANPAN pots sit comfortably in the hand and remain cool for a long time. They are attached using a patented locking system or steel rivets, so they do not become loose over time. This helps ensure that you will enjoy using your SCANPAN pot for many years. Lids for SCANPAN pots are made from steel or thick glass, allowing you to keep an eye on your food – practical and time-saving in everyday life.

























