Good to know about HaptIQ

High-performance coating
The Stratanium+ nonstick coating is durable enough for use with metal utensils.

Ovenproof
The products are ovenproof up to 250 °C.
This gives you more ways to cook.
For example: brown meat on the hob, add vegetables and liquid, finish in the oven and serve.
Remember: you can also bake in your HaptIQ cookware.

Contact SCANPAN
We make HaptIQ at our own factory in Ryomgård, Denmark.
The HaptIQ body is made from at least 90% recycled stainless steel
Did you know…
SCANPAN is a wholly Danish-owned family business founded in 1956.
The HaptIQ range is made at our own factory in Ryomgård, Denmark.

- Stratanium®+ nonstick coating tested by professional chefs
- Outstanding browning and food release
- Easy to clean
- Suitable for all hob types
- Ovenproof up to 250 °C – including lids and handles
- Frying without added fat
- Body made from at least 90% recycled stainless steel
- Made in Denmark
About the range
Strong construction
Every product in the HaptIQ range combines Danish design with production at our factory in Ryomgård, Denmark.
The range is suitable for all hob types, including induction.
HaptIQ is constructed with performance and functionality in mind. Each product has five layers with a distinct purpose: stainless steel provides durability and induction compatibility, while an aluminium core conducts heat exceptionally well.
The user-friendly construction is paired with distinctive Danish design. A high-polished stainless steel exterior provides an elegant contrast to the black interior.
Nonstick performance that meets chefs’ high standards
With a fundamentally new technology, we have succeeded in creating a surface that surpasses all previous ones when it comes to hardness, and therefore strength and durability, while still retaining a perfect food-release and being exceptionally easy to clean.
Professional chefs really put the frying properties to the test. And the reviews of the new Stratanium+ coating are clear: SCANPAN has succeeded in combining unrivalled releasability with frying properties that meet professional chefs’ highest requirements.


















