Frying pans
Explore our full range of frying pans, from nonstick and stainless steel to copper and black carbon steel.
Looking for a particular range?
Find the frying pan that suits the way you cook. Choose from high-quality nonstick, stainless steel and iron pans.
Frying pans from SCANPAN
Quality and functionality in your kitchenChoosing the right equipment is essential for good cooking results. SCANPAN offers a wide range of frying pans combining Danish design with functionality and durability.
FAQ
About our frying pans
SCANPAN has developed several frying pan ranges, each with its own features and benefits. Here is a short overview of some of our most popular ranges:
- Classic Induction: This range is hand-cast from recycled aluminium and suitable for all hob types, including induction. The nonstick coating makes cooking and cleaning easy, while the low weight makes the pans comfortable to handle.
- Pro SB+: Sleek cookware in a complete black design that combines functionality with a distinctive look.
- CTX: An exclusive cookware range combining durability with elegant design. CTX is suitable for all hob types and features a nonstick coating that withstands metal utensils.
- TechnIQ: This range was developed with professional insight and experience. Its distinctive geometry and angles make cooking and cleaning easier.
Explore the rest of our cookware ranges here.
SCANPAN frying pans combine functionality with considered design. Key benefits include:
- Nonstick coating: Selected frying pans feature a durable nonstick coating that makes cooking and cleaning easier. It also allows you to fry without added fat.
- Even heat distribution: Our frying pans are designed to distribute heat evenly and support consistent cooking results.
- Considered material choice: We use recycled aluminium for our aluminium frying pans produced in Denmark.
- Durable construction: The robust construction and carefully selected materials are designed for everyday use.
Proper cleaning is important if you want to enjoy your SCANPAN frying pan for years to come. A frying pan with a nonstick coating is easy to clean and allows you to fry without added fat.
For cleaning, we recommend:
- Wash the pan by hand.
- Use warm water and washing-up liquid.
- Avoid harsh cleaning agents and steel wool, as they can damage the surface.
Find more advice on cleaning pots and pans in our care guide.
SCANPAN offers frying pans for different hob types, including induction. Check the details for each product to make sure it is suitable for your hob.
Alongside frying pans, SCANPAN also offers a wide selection of pots and kitchen accessories.