Skip to content
SCANPAN Classic pans

Roasting pans

Explore our full range of renowned roasting pans – with and without nonstick, including induction-compatible options

Roasting pans

No kitchen without at least one roasting pan! Obvious for baking bread og roasting turkey - and use your SCANPAN roasting pan with rack and the possibilities expand even more. Some of our roasting pans can even be used on the stove, for instance for browning the meat before putting it in the oven. If you choose a non-stick roasting pan, cleaning can't get any easier.

Looking for a particular range?

Find the roasting pan that suits the way you cook. Choose from nonstick aluminium, stainless steel and copper.


Food cooked in a SCANPAN TechnIQ roasting pan
for the love of good food

Complete your kitchen

With a SCANPAN nonstick roasting pan

No kitchen is complete without a versatile SCANPAN roasting pan. Designed for cooks who expect robust performance and flexibility, and who know that perfect results call for quality equipment.

Explore new ways to cook and exciting dishes – and discover the difference a thoughtfully designed, professionally constructed roasting pan can make in your kitchen.

FAQ

About our roasting pans

What can a roasting pan be used for?

Thanks to its special cooking base, a suitable SCANPAN roasting pan can be placed directly on the hob – including gas. Brown meat and vegetables, add wine, stock and seasoning, then transfer the whole dish straight to the oven to finish cooking. This keeps all the flavour in the dish and saves on washing up. You can also use it as a large frying pan.

Roasting pan with rack

Using a rack makes your roasting pan even more versatile. Hot air can circulate around the food – ideal, for example, for roasting chicken with an extra-crisp skin.

The stainless steel rack fits SCANPAN Classic roasting pans and is available in three sizes:

  • 26 × 19 cm for the 3.25 l Classic roasting pan
  • 31 × 24.5 cm for the 5 l Classic roasting pan
  • 35 × 30 cm for the 7.75 l Classic roasting pan
Ways to use your roasting pan

The roasting pan can also be used on the barbecue, optionally with the matching rack – for example to grill fresh fish or prepare a succulent roast in a kettle barbecue. This combines barbecue flavour with the roasting pan’s special properties. It is also ideal for roasting a festive duck.

You can, of course, use it as a conventional roasting pan or ovenproof dish for bakes, lasagne, cakes, bread and much more.

Facts about SCANPAN roasting pans
  • Suitable for direct use on the hob, including gas, as well as in a kettle barbecue and oven
  • TechnIQ and Classic roasting pans are hand-cast from recycled aluminium for optimum heat distribution
  • Remain flat, even when used on a barbecue or glass-ceramic hob
  • TechnIQ and Classic feature SCANPAN’s unique nonstick coating, which withstands metal utensils and is easy to clean
Materials and quality

Classic and TechnIQ roasting pans are hand-cast from recycled aluminium at our factory in Ryomgård, Denmark. The aluminium construction distributes heat evenly, while SCANPAN’s nonstick coating withstands metal utensils and makes cleaning easier.

This information about materials and production applies to TechnIQ and Classic aluminium roasting pans. Roasting pans in other ranges and materials have different constructions and properties.

Can you bake bread in it?

SCANPAN ovenproof roasting pans are also excellent for freshly baked bread. Models with a durable nonstick surface make baking and releasing the loaf especially easy. They make it simple and enjoyable to bake delicious bread for the whole family.